EASY KORMA CURRY - Slowcooker

EASY KORMA CURRY
Either chicken (i usually do about 500g)
A tin or jar of Pataks Indian Korma Curry Paste
A packet of frozen chunky veges (the ones with onion, celery, potatos, pumpkin)
A tin of tomatoes (chopped up)
Fill that empty tin with water and add
A tin of Chick Peas
A sprinkle of curry powder
Salt and pepper (however much you think is right)
Some chopped up/crushed garlic
An extra onion if you feel like it.

Throw it all in and either cook for 7 hours slow ... or 4 hours on high.

Serve with rice and some yummy naan bread or pappadums.

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You can do the same thing with any of the pataks range ... i also like the rogan with chicken or lamb if you like for either