Lamb Chops - Slow Cooker

Lamb Chops
Ingredients
8 large lamb forequarter chops
1 brown onion chopped
1 large carrot diced
1 level dessertspoon sugar
1 teaspoon curry powder
1 teaspoon ginger
1 teaspoon mustard
Half a teaspoon mixed spice
2 tablespoons vinegar
2 tablespoons tomato sauce
Salt and pepper
Half a cup water
Method
Bung the lot into your slow cooker for at least 5 hours.
If you don't have a slow cooker, a covered casserole in a very low oven will do the trick.
Serve with mashed spuds and peas or beans.